Eating disorder treatment involves two central pillars to recovery. The first step is regulating meals with a structured meal plan that can stabilize the digestive system and also calibrate hunger and fullness cues. The second step is to identify emotions and then work on ways to experience, validate and manage those feelings without using the eating disorder.
These two parts of eating disorder treatment don’t, and for the foreseeable future won’t, change.
The complex interplay of the psychological and physiological cues that regulate our eating patterns are largely innate and outside the purview of conscious thought and intent. Eating enough food for survival is an ingrained primal urge we share with all living beings. When we have enough food, the hunger drive is weak enough that we can delude ourselves into thinking we control how we eat. That changes quickly when our bodies are starved.
In the modern world, access to so many foods designed to be addictive combined with the powerful food industry leaves us vulnerable to a system intended to make us associate food with emotion and comfort. The fat phobic culture adds to the lure of food by demonizing being fat and eating “unhealthy” foods, thereby creating a way for children and adolescents to work out their negative feelings through food.
We are pressured to connect food and emotion both through industry and through cultural fat phobia. The result is a high likelihood that people will have disordered thoughts and behaviors around food and, largely based on genetic predisposition or less fortunate circumstances, an eating disorder.
Recovery needs to undo the psychological and behavioral patterns and rewrite the myths about food and weight drilled into people when they’re young. This work is hard and needs repetition but can be successful. People do get better from eating disorders all the time. I have written many posts in this blog that explain the path to get well.
There are also capitalist drives intended to take advantage of people desperate to get help. These industries promise an easy but ultimately unsuccessful fix that only demoralize and even re-traumatize people already suffering with an eating disorder.
Eating disorder treatment programs offer the illusion of a cure but provide a stopgap measure of stability, at best. The services are run primarily by inexperienced clinicians with misleading if not cruel messages that eating disorders are the patient’s fault. In addition, they offer no plan for continued recovery after discharge.
The diet industry benefits from the numerous studies that show that diets don’t work. The business model is that their services never work. People will always come back since the companies know that what they offer is never a cure and often only worsens the eating behaviors. Similarly, GLP-1’s offer a seeming cure for all eating woes. In addition, they are now available to anyone who wants them without medical supervision. There are enough stories online to convince people with eating disorders that these medications will cure them. Despite all the benefits of these new medications, they don’t cure eating disorders.
The path to recovery remains as possible as ever. People do get better. The steps still involve a meal plan, consistent support through a treatment team and resiliency. Many industries know how desperate people are to find a solution to their eating woes, body image thoughts and eating disorders and how susceptible they all are to supposed cures. I advise people to avoid any seemingly miraculous cure. The path towards recovery has not changed.